A Right Cuppa Tea

Find out where Tea was discovered and how it became a tradition in Britain in the late 1650s.  Along with a little history, you will find a pleasant atmosphere to share our "Afternoon Tea" and discover the art of making and taking tea.

The Menu consists of:

• Finger sandwiches
• Scones with lemon curd, jam and butter or Devonshire cream
• Assorted petite sweets 
• Seasonal Fruit
• and of course,  fine black, green and herbal teas will be served for your enjoyment.

It's a delightful experience steeped in a love of traditions.  Afternoon Tea celebrates what may just be the foundation of everything worthy - family, friends, and, of course, tea.